Pane di Montevergine
Pane di Montevergine
Pane di Montevergine

Montevergine's bread

 WHEAT flour type 00, water, natural yeast (contains gluten), salt, malted CEREALS flour, brewer's yeast.

The highlighted ingredients can cause reactions in allergic or intolerant people. Packaged in polypropylene film for food use. Keep in a cold and dry place.


PDMV2k

Data sheet

Weight
2kg
Durata su scaffale
3 Giorni

Specific References