Gli Speciali

Gli Speciali

There are 12 products.

Showing 1-12 of 128 item(s)

Friable tarallini TURMERIC AND GINGER Flavoured

Soft WHEAT flour type OO, white WINE 20% (SULPHITES), olive oil 20%, high oleic sunflower oil, extra virgin olive oil 5%, salt, mixture of turmeric and ginger 4% (turmeric, ginger, lemon powder, natural flavors, citric acid, ground black pepper).

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Friable bitter greens flavoured tarallini

Soft WHEAT flour type OO, 20% white WINE (SULPHITES), 20% olive oil, high oleic sunflower oil, 5% extra virgin olive oil, salt, 4% bitter greens preparation (parsley, dehydrated CHEESE, iodized salt fine, garlic powder, NUTMEG, pepper, chilli, natural flavors and spices).

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Neapolitan taralli

OO flour, water, sunflower oil, lard 4% (pure pork E320), NOCI, extra virgin olive oil, white WINE, salt, yeast, malt.

Soy Bruschetta

INTEGRAL flour, water, SOYA WHEAT flour 35% (SOY gritz, OR type WHEAT flour, salt, natural yeast (contains GLUTINE), alpha milase, flour processing agent: L-ascorbic acid), salt, SESAMO seeds , malted CEREALS flour, brewer's yeast.

Integral bruschette

CRISPY BREAD WITH INTEGRAL FLOUR
INTEGRAL WHEAT flour, water, salt, SESAME seeds, malted CEREALS flour, brewer's yeast.

Capresine

BREAD WITH INTEGRAL WHEAT FLOUR CRISPY
INTEGRAL WHEAT flour, type of WHEAT type OO flour, water, mother yeast (contains GLUTEN), salt, brewer's yeast.

Soy Fresella

INTEGRAL flour, water, SOYA WHEAT flour 35% (SOY gritz, OR type WHEAT flour, salt, natural yeast (contains GLUTINE), alpha milase, flour processing agent: L-ascorbic acid), salt, SESAMO seeds , malted CEREALS flour, brewer's yeast.

Small Brown Fresella

BREAD WITH INTEGRAL WHEAT CRISPY FLOUR 
INTEGRAL WHEAT flour, water, salt, SESAME seeds, malted CEREALS flour, brewer's yeast.