Soft WHEAT flour type OO, white WINE 20% (SULPHITES), olive oil 20%, high oleic sunflower oil, extra virgin olive oil 5%, salt, mixture of turmeric and ginger 4% (turmeric, ginger, lemon powder, natural flavors, citric acid, ground black pepper).

Soft WHEAT flour type OO, 20% white WINE (SULPHITES), 20% olive oil, high oleic sunflower oil, 5% extra virgin olive oil, salt, 4% bitter greens preparation (parsley, dehydrated CHEESE, iodized salt fine, garlic powder, NUTMEG, pepper, chilli, natural flavors and spices).

WHEAT flour type OO, water, salt, malted CEREALS flour, SESAME seeds, peeled TOMATOES, brewer's yeast, 0.05% oregano.

OO flour, water, sunflower oil, lard 4% (pure pork E320), NOCI, extra virgin olive oil, white WINE, salt, yeast, malt.

INTEGRAL flour, water, SOYA WHEAT flour 35% (SOY gritz, OR type WHEAT flour, salt, natural yeast (contains GLUTINE), alpha milase, flour processing agent: L-ascorbic acid), salt, SESAMO seeds , malted CEREALS flour, brewer's yeast.

CRISPY BREAD WITH INTEGRAL FLOUR
INTEGRAL WHEAT flour, water, salt, SESAME seeds, malted CEREALS flour, brewer's yeast.

BRUSCHETTE WORKED BY HAND AND DRIED
OO flour, salt, yeast, water.

BREAD WITH INTEGRAL WHEAT FLOUR CRISPY
INTEGRAL WHEAT flour, type of WHEAT type OO flour, water, mother yeast (contains GLUTEN), salt, brewer's yeast.

BREAD WITH WHEAT FLOUR OO CRISPY
WHEAT flour type OO, water, salt, SESAME seeds, malted CEREALS flour, brewer's yeast.

INTEGRAL flour, water, SOYA WHEAT flour 35% (SOY gritz, OR type WHEAT flour, salt, natural yeast (contains GLUTINE), alpha milase, flour processing agent: L-ascorbic acid), salt, SESAMO seeds , malted CEREALS flour, brewer's yeast.

BREAD WITH INTEGRAL WHEAT CRISPY FLOUR
INTEGRAL WHEAT flour, water, salt, SESAME seeds, malted CEREALS flour, brewer's yeast.

BREAD WITH INTEGRAL WHEAT CRISPY FLOUR 
INTEGRAL WHEAT flour, water, salt, SESAME seeds, malted CEREALS flour, brewer's yeast.